SALASAR TECHNOTEX PRIVATE LIMITED
Dudu/Jaipur
2L-3L/Year
Male
Can prepare all type of Indian and other cuisines, Must train & guide other cooks, Ensure the taste and quality of food, Maintain Cleanliness and Hygiene, Setting workstation with all needed ingredients & cooking equipments, Ensure great presentation and Design Menu.
10th or Below
6 days per week
1-3 Years
2
Job Dhundo Aasani Se
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